The Benefits of Drinking Tea
Compounds in green tea may reduce the risk of several forms of cancer, including lung, pancreatic and breast cancer. Researchers noted a 12 percent reduction in breast cancer risk in one study. In another study, men who drank the most tea were 37 percent less likely to develop pancreatic cancer.
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Review Date:
January 21, 2014Citation:
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Last Updated:
July 1, 2014